Make three flavored ice creams at home | Vanilla Ice Cream | Chocolate Ice Cream

Make three flavored ice creams at home | Vanilla Ice Cream | Chocolate Ice Cream

I don’t think you can find people who don’t love to eat ice cream! Ice cream is the favorite of everyone from small to big. If you know how easy it is to make it at home, you may not buy ice cream from the store anymore. But why the delay? Easily make your favorite flavored ice cream in a short time at home. Today I will tell you how to make these three types of ice cream, vanilla, chocolate, and ice cream.

Vanilla Ice Cream Making Ingredients -

Whipped cream - 1 cup

(It can be found in any of the big super shops. Or if it is not available, you can easily buy whipped powder. You can make whipped cream from whipped powder according to the instructions written on the packet)

Condensed milk - 5 tablespoons

Vanilla Essence - 1 tsp

First, keep a pot in the deep freezer for 15 minutes and let it cool. Then take 1 cup of whip cream in it. Beat the cream with an electric beater until thickened. When it becomes thick, add 1 teaspoon of vanilla essence and 5 tablespoons of condensed water. Now mix everything well with light hands. The mixture should be left in the deep freezer for 2 hours. After 2 hours, it should be lowered and shaken a little. This will not harden the ice cream. Refrigerate again for 7-8 hours. Became fun vanilla ice cream.

Ingredients for making ice cream -

2 cups powdered milk

3 cups of water

2 tablespoons of sugar

Half a cup of condensed milk

Cornflower 1 tablespoon

2 egg yolks

Pesto, walnuts, and almonds to taste

1 pinch of saffron

First you have to blend powdered milk, water, cornflower, condensed milk, egg yolk and sugar together in a blender. Now pour the mixture in the pan and thicken it with firewood. When it becomes thick, take it out of the oven and shake it to cool. Then mix it with saffron and almond powder. Pour the cold mixture into the ice cream mold and leave it in the deep freezer for 5-6 hours. Serve this time.

Chocolate Ice Cream Making Ingredients -

Whipped cream - 1 cup

Condensed milk - half a cup

Cocoa powder - 2 tablespoons

Chocolate syrup - like quantity

 

First mix 2 tablespoons of cocoa powder with half a cup of condensed milk. It has to be mixed well. Then keep it in the fridge for 15 minutes and beat it with a beater until thickened with 1 cup of whipped cream in a cooled container Then mix the mixture of cocoa powder and condensed milk in it and beat till it is mixed. The mixture should be left in the deep freezer for 2 hours. After 2 hours, it should be lowered and shaken a little. This will soften the ice cream. Refrigerate again for 7-8 hours. Now lower and serve garnished with chocolate syrup on top.

In this way, it is very easy and in less time to make fun ice cream of different tastes at home. Its taste is no less than the ice cream in the store, but also more healthy.

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